homemade croutons

 

2014-04-05_00024

 

I love the taste of croutons, but not all the fat involved.  I decided to make my own.

I took sliced bread, buttered both sides.  Sprinkled garlic powder and parmesan cheese on one side of it.  Placed it in a 400 oven and let bake for about 10 minutes until crisp.

Take out of the oven and let cool for a few minutes.  Cut up into squares.

There you have healthy version croutons.2014-04-05_00025

 

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