Meat lovers pizza bake
1 lb ground beef
½ c chopped green pepper
1 small can mushrooms
1 -15 oz jar pizza sauce
1- 3.5 oz pepperoni, chopped
2 c shredded mozzarella cheese
3/4 c biscuit/baking mix
2 eggs
3/4 c milk
In a large skillet, cook beef and green pepper over medium heat until meat is no longer pink. Stir in the pizza sauce, pepperoni, and mushrooms. Transfer to a greased 9 x 13 baking dish. Sprinkle with cheese. In a small bowl, combine the biscuit mix, eggs, and milk until blended. Pour evenly over the cheese. Bake uncovered at 400 for 30 minutes or until golden brown. Let stand for 10 minutes before serving.