1 pkg penne noodles, cooked according to directions or 1 pkg elbow macaroni, cooked according to directions
1 -lb ground beef, cooked, according to taco recipe
1-14 oz can diced tomatoes with italian seasoning or plain if you can’t find them
1 jar of spaghetti sauce–any kind that looks good.
After your pasta is cooked and drained, place in large pot, add your cooked hamburger, add the diced tomatoes, and jar of spaghetti sauce. Mix and serve. You can top with Parmesan cheese or any leftover white cheese you may have.
You can make your own garlic toast easily. Use leftover hotdog, hamburger buns, or rolls. Spread butter on one side and sprinkle with dried garlic and parmesan cheese. Bake at 400 degrees until crispy.
Serve with a bag of salad and you have a complete meal.
