Brownie dessert
1 c vegetable oil
2 c sugar
2 tsp vanilla
4 eggs
1 c flour
2/3 c cocoa
1/2 tsp baking powder
1/2 tsp salt
1/2 gal ice cream
fun toppings, like chocolate syrup, oreo cookies, crushed M&ms
Blend oil, sugar, and vanilla in mixing bowl; add eggs and beat well with spoon. Combine flour, cocoa, baking powder, and salt. Stir into egg mixture. Bake in greased 9×13 pan for 30-40 minutes. Cool brownies. Spread slightly thawed ice cream over top of brownies. Top with your fun toppings. Freeze. Remove from freezer about 15 minutes before serving.