You will need:
- 1 pkg corkscew pasta, cooked and cooled in water
- 1 bottle of italian dressing, I like the Fat free version
- your choice of veggies, we like cucumbers, shredded carrot, olives, green onions
- SECRET INGREDIENT————2 T sugar
Take your cooled, drained pasta and mix in 1 bottle of italian dressing, your chopped vegetables and 2 T sugar. Mix and let sit. The sugar takes away the tartness of the dressing and gives it a mild, taste.