freezing rhubarb

2014-05-21_00039Rhubarb, is something new to me but I thought I would give it a try this year in some new jam recipes.  My neighbor who is a huge blessing to my family is a green thumb, something I am not.  One day I hope to be but not now.  She grows everything and is willing to always share.  She gave me some rhubarb to try out this year.

I washed it and cut the ends off.  The leaves are poisonous so be sure to cut those off in the garden area and discard.  I then chopped it into pieces.  I put into a gallon freezer bag and froze.  This was probably one of the easiest fruits to prepare for freezing.  Now I am waiting for  some raspberries so we can try out our new jam recipe.

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