Chocolate pie, large family style
This is a favorite of my husbands, we make it every Thanksgiving.
The crust is a basic pie crust, I have learned to use my food processor and make it much easier making homemade crusts. You will need:
- 2 cups flour
- 1 tsp salt
- 1 pound butter
- a few Tablespoons of cold water
Place your ingredients into your food processor. First add the flour, salt, and butter and pulsate that a few times.
Grease a 9×13 baking pan and pat the crust into your pan. Bake at 350 for 15 minutes or until slightly browned. Let cool completely.